Yesterday I spent a whopping $11 a pound for wild Alaskan salmon, and that was the sale price! I was so glad to see it though. We usually only have farm-raised Atlantic salmon.
There's a good reason to prefer Alaskan salmon, and I used to know what it was, but I forgot (anyone who remembers, please post a comment!). I'm swamped with freelance work right now or I'd look it up.
This particular article is particularly meaningful to me because my mom has Alzheimer's. It stinks.
By the way, I found this article through an email newsletter I get from Chet Day. You'll get a chance to subscribe when you click on the link (in fact, your chance will pop up in your face, which I hate, but the article is worth that inconvenience).
I hope you find this article helpful.